Posted in Our Favorite Recipes
From my "Fix-It and Forget-It Cookbook"
Darla's Chicken Cacciatore (pg 179)
2 onions, thinly sliced
4 boneless chicken breasts, cubed
3 garlic cloves, minced
1/4 tsp. pepper
2 tsp. dried oregano
1 tsp. dried basil
1 bay leaf
2 15-oz cans diced tomatoes
8-oz can tomato sauce
4-oz can sliced mushrooms (I omit the shrooms because no one here likes them)
1. Place onions in bottom of slow cooker. Add remaining ingredients.
2. Cover. Cook on Low 8 hours.
3. Serve over hot spaghetti.
I have never made this particular recipe from this book, so I am hoping it comes out ok. It sure does smell yummy!
